Rillettes, Ribs, Apple FBBistro Rollin Dinner Menu



Prosciutto, Endive and Pear Salad – Fall Greens and Dijon Vinaigrette | 14

Bibb Lettuce Salad – Caramelized Shallot Vinaigrette | 11

Roasted Beet & Goat Cheese Salad- Boucheron Goat Cheese, Walnuts, Dill | 14

Salade Verte MonstreMix Greens, String Beans, Scallions, Edamame, Fava, Broccoli, Lime Vinaigrette | 12


Olive Tapenade, Artichokes, Crumble Feta Cheese and Basil Flatbread |14

Nutmeg Infused Bechamel, Broccoli and Sharp Cheddar Flatbread |14

Bistro Classics

Classic Onion Soup Gratin, Crouton, Emmentaler & Gruyère | 12

Escargot Bourguignon, Butter, Parsley and Garlic | 14

Chef’s New Orleans Style Crab Cakes, Celery Root Slaw | 16

Classic Bistro Frisée Salad, Bacon, Garlic, Poached Egg, Vinaigrette | 14

Steamed PEI Mussels and Hand Cut French Fries, White Wine, Provençal or Thai Curry Broth | 16

Raw Bar

Atlantic Oysters on the Half-Shell – Wianno (ME) Blue Points (CT)

Mignonette & Cocktail Sauce | 2.95/ea

Hand Cut Salmon Tartare – Ginger, Lemon Zest, Cilantro | 16


Main Course

-Vegetarian Options Available – Please Ask Your Server-


Trout Meuniere – Almond Haricot Vert, Baby Roasted Creamer Potatoes | 26

Pan Roasted Montauk Skate – Cauliflower Puree, Citrus Segment, Caper Brown Butter Sauce | 26

Steamed PEI Mussels and Hand Cut French Fries – White Wine, Provençal or Thai Curry Broth | 24


Risotto and Pasta

Sweet Italian Sausage Risotto - Trumpet Royal Mushrooms, Sage Brown Butter Sauce | 26

Spaghetti Carbonara – Pancetta, Cream and Parmesan | 24

Fettuccini with Roasted Pumpkin and Goat Cheese - Fine Herbs and Sea Salt Roasted Walnuts | 24


Birds, Beef and More

Roast Chicken with Plums- Whipped Potato, Broccoli Florets, Trumpet Royal Mushrooms and Chicken Jus | 26

Pan Roasted Long Island Duck Breast - Sweet Potato Puree, Roasted Cauliflower, Apple Chutney & Pecans | 28

Hanger Steak – Hand cut French Fries and Green Beans | 26

Certified Angus New York Strip Steak – Hand cut French Fries | 34

Bistro Menu

Bistro Rollin Burger – Onion Confit, Pancetta, Gruyère Cheese, Side of Mix Greens & Hand cut French Fries | 16

Breakfast Anytime Burger – Fried Egg, Sautéed Onions, Side of Mix Greens & Hand Cut French Fries | 16

Chef’s Hand Cut Tuna Burger – With Mix Greens & Hand cut French Fries | 16

Slider Platter- Three Sliders-Beef w/Gruyere, Hand cut Tuna, New Orleans Crab Cake + Hand Cut Fries/ Greens | 16

Croque Monsieur or Madame – Hot Ham, Gruyere, Bechamel Sandwich | 12

(Madame w/Fried Egg) with Hand Cut Fries and/or Greens | 13

Artisanal American Cheese Plate – 3 Cheeses from America’s Best Local Cheese Makers | 14


If You Have an Allergy Please Notify Your Sever or the Manager